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Friday 21 October 2011

Special Chicken Rice



Ingredients:


200 grams of white rice
200 grams of chicken - the leg bone removed
2 tablespoons honey
1 tablespoon cooking oil
1 tablespoon sesame oil
1 tablespoon oyster sauce
1 tablespoon light soy sauce
1 tablespoon sesame seeds
1 teaspoon ground black pepper
3 cloves garlic - ground
A little red food coloring
A little lettuce, tomato & cucumber
Salt to taste


How to Make:
1.  Chicken mixed with honey, oyster sauce, light soy sauce and red food  coloring until blended. Season for an hour.
2.  Roast the chicken in the oven with the temperature 170 C until cooked. Sprinkle with sesame seeds.
3.  Heat oil in a wok. Add garlic to smell.
4.  Add the rice and mix well. Put black pepper powder, sesame oil and salt. Average stir for 2 minutes.
5.  Remove and serve with chicken, lettuce, cucumbers, tomatoes and soup.

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